Completes the initial client nutritional assessment, creates therapeutic and individualized client meal plans that consider the needs of the patient including medical, nutritional, cultural, age, religious and ethical concerns
Conducts individual and group sessions with client based on level of care
Provides weekly updates on the nutritional status of each patient caseload as part of site team meetings and to outpatient providers
Involvement and management of sourcing of groceries, meals and food for site from outside sources
Facilitates supported meals and snacks, including eating and coaching to support with goal of reducing eating disorder behaviors.
Education, Competencies and Credentials :
Registered Dietitian with the Commission on Dietetic Registration
Bachelor’s degree or equivalency from an accredited program through ACEND, Graduate degree preferred
Licensed in State of Employment as Dietitian/Nutritionist, if applicable; or willingness to obtain licensure upon hire
Minimum of 1 year experience working as a Registered Dietitian; ideally in field of eating disorders, preferred.
Strong interest in working in the field of eating disorders and behavioral health nutrition.
food service handling license, if required by state, or will obtain upon hire
Hours: 20 hours per week
Health and Welfare Snapshot :
Medical/RX and Vision
Dental
Paid Time Off
401K Plan with Employer Match
Voluntary Short-Term Disability
Employer Paid Long-Term Disability
Group Life and AD&D
The Renfrew Center has been a pioneer in the treatment of eating disorders since 1985. As the nation’s first residential eating disorder facility, now with 19 locations throughout the country, Renfrew has helped more than 75,000 women with eating disorders and other behavioral and mental health issues.
The Renfrew Center – An Equal Employment Opportunity Employer, devoted to diversity, equity and inclusion.
Job Details:
Posted Date : 2022-04-21
Expiry Date : 2022-07-21
Job type : Part Time
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